Boys Castle Cake, This is a boys inspired castle cake complete with fondant figures that I made at the weekend for a party.
I used a vanilla sponge recipe with strawbery jam and buttercream. Firstly I made the fondant fgures and towers three days before the party so that I could get them right and ensure they had enough time to dry and set. I used cocktail sticks to help support the figures as the cake needed to be transported in the car.
I used a green fondant to cover a 16 inch cake board for this boys castle cake, and used my DinkyDoodle spray set to add texture to the grass. I then added small leaves made of fondant and give them texture to make them look more realistic. I added the little boys name secured the dragon and left it to one side to dry.
The Night Before the party:
I greased my three tins and lined with parchment paper.
The cake consisted of a 10inch, 8inch and a 6inch cake.
After covering the three cakes I added the stone texture using a impression kit, again using the spray gun to add colours and textures.
I used buttercream to secure the 10 inch cake to the board. I then dowled each tier, using a cake board for each layer to sit on for extra support and to make it easier to serve.
Once stacked I added the castle doors and windows and added more greenery to add to the overall effect! I secured the figures and placed the numver “4″ on the cake. It took around 6 hours to cook the cakes, fill them, cover them , stack the cake and do all the decoration and finishing touches.
The cake then dryed overnight and was ready to be delivered to the party the next morning.
Picture by Me www.cup-cakes.com